Sidiartha, I. G. L., I. M. Bakta, I. M. Wiryana, I. W. P. Sutirtayasa, and D. R. Sjarif. “Eicosapentaenoic Acid and Docosahexaenoic Acid in Fish Oil Capsule Supplementation in Obese Children Decreases Serum Interleukin-6 and Hepcidin and Improves Iron Status”. Bali Medical Journal, vol. 6, no. 1, Feb. 2017, pp. 97-101, doi:10.15562/bmj.v6i1.410.